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Article #200: BRILLANT GOURMET RESTAURANT, evoke your senses...

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Heraklion, Crete - GREECE, March 12 2007 The right section of the restaurant is of
Opening of "Brillant" Gourmet similar design, having a full visual
Restaurant. A new get-away proposal in contact with the rest of the space. Only
Heraklion City, at Crete island in one, four-meter long table is placed in
Greece. this section. From there, one can see the
Brillant has been borne from the intense age-long olive tree that is growing at
desire of its owners (Karatarakis family) the main entrance of the restaurant.
and the creative imagination and Last but not least, a very special
execution of the architect Stavros element indicating the style and the
Litinas. The goal is to alert the guests' ambience of the place is the surface of
senses. All five of them! Of course taste quiet water, filled with rose leafs, that
is the most important, while being in a is located on the floor, at both sides of
restaurant, but the rest four is also the restaurant, along the front wall.
important to get satisfied too!! Brillant Gourmet Restaurant has the
The unique architectural style, the privilege to be part of the Lato Boutique
innovative cuisine, the superb service Hotel's infrastructure, which guarantees
and the inspiring atmosphere, make the maintenance and the continuous
Brillant Gourmet Restaurant, the ideal quality improvement of the facilities and
place to dine in Heraklion Crete. the services offered.
The industrial-like area and the It is being supported by the gastronomic
environment are mainly suitable for team of the Hotel, yet functions
dinner. Black and Silver are dominating independently, preserving its own
the space. Eye-catching is the fulgent operational philosophy and maintaining
tile floor with the metallic flakes. The its independent, exceptionally high
bar, made of black lac and inox, is objectives.
situated slant wisely in the background The Executive Chef Mr. Anastasios
of the central section. The peeled Papadakis and his team guarantee top
ceiling of the Bar is a characteristic quality and creative gourmet cuisine. The
element, following the same mode with carte hosts various flavors, evokes the
asymmetrical optical fibers hanging. imagination and reflects Brillant's
The left section is the main part of the gourmet philosophy through the creativity
restaurant and is of linear layout, of the chef who insists only in the
whilst the apposite emplacement of a finest row materials from accredited
speculum doubles the sensation of space Greek and international suppliers. The
depth. carte changes two times per year, while
A rusty metal wall of ceramic tiles the Chef suggests the guests' new dishes
covers the sideway surface of this occasionally.
section, which has four long folding The Maitre D' Hotel, Mrs. Agapi Gkogkolou
screens made of glass and iron. and her team, are responsible for the
Black lack furniture. The chairs have superb service, the professional handling
particularly high backrest, reminding of of the guests' requests and the friendly
the famous 20th century designer atmosphere. The wine list hosts a very
Machintosh, but having a more minimal careful selection of both Greek and
approach. International etiquettes. Only the best
Organdie runners, spherical labels accompany the guests' meals
candle-holders, motif of goblet glasses contributing the most to their
in diagonal pattern, are some of the satisfaction.
particular elements of the "art de table" Brillant Gourmet is open daily from 19:30
The spherical luminaries are hanging from and is situated at 15 Epimenidou street,
the visible electrical racks of the next to Lato Boutique Hotel.
ceiling, which are next to the inox pipes Tel / Reservations +30 2810 334959
of the air condition and ventilators and Fax: +30 2810 334958
come to a complete counterpoint with the E-mail: info@brillantrestaurant.
table's luxury.






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